Havuc Dilimi

An iconic traditional dessert made from ayers of filo pastry and chopped nuts, served with ice cream

Cheese Cake

Strawberry cheesecake

Tiramisu

Rich layered Italian dessert made with delicate ladyfinger cookies, espresso or instant espresso, mascarpone cheese, eggs, sugar, Marsala wine, rum and cocoa powder

Baklava

Golden brown filo dough, with a thick middle layer of crushed pistachio nuts, topped with syrup, finished with a sprinkle of pistachios and served with vannila ice cream